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Sturtevants Edible Plants Of The World(PDF 775P)
Gleaning edible plants from herbals, botanies, travel books, cultural histories, and experiments in scientific farming, Edward Lewis Sturtevant (1842-1898) complied notes for the largest and most accurate work on edible plants, cultigents, and secondary food sources ever written. 2,897 species with comments from over 560 ancient and modern sources virtually cover the entire field. The range is from the oldest known foods, the mallow and asphodel, through newcomers like the tomato and celery, to wild foods which become important under certain circumstances.
Author(s): U. P. HEDRICK
775 Pages 
This book explains the following topics: Plant cells, Plant tissues, Plant organs, Plant organs the plant stem, Plant organs leaves, Flowers, Fruits and seeds, Plants growth and development, Plant names and classification, Imperium cellular organisms, Kingdom algae, Kingdom fungi, Lichens, Subkingdom cormobionta, The seedless vascular plants, Seed plants, Seed plants angiosperms, Kingdom plants, Herbaria and plant preservation, Plant ecology and Plant geography.
Author(s): Melikyan Yelena A
316 Pages
The book comprises single chapters authored by various researchers and edited by an expert active in the medical research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on herbs and spices, and opening new possible research paths for further novel developments.
Author(s): Muhammad Akram
NA Pages
The book covers new information on using metabolomics and nanotechnology in agriculture. The topics in this book are practical and user-friendly. They allow practitioners, students, and academicians with specific background knowledge to feel confident about the principles presented on a new generation of molecular plant biotechnology applications.
Author(s): Ozge Celik
NA Pages
Insectivorous Plants is a book by British naturalist and evolutionary theory pioneer Charles Darwin. The book chronicles Darwin's experiments with various carnivorous plants, in which he carefully studied their feeding mechanisms. Darwin tried several methods to stimulate the plants into activating their trap mechanisms, including feeding them meat and glass, blowing on them and prodding them with hair.
Author(s): Charles Darwin
NA Pages
Botany is the scientific study of plants and plant-like organisms. It helps us understand why plants are so vitally important to the world. There were two main ideas author attempted to embed here are : one was to put as much plant-related information as possible into an evolutionary context, and the other was to explain complicated problems with simple words and metaphors.
Author(s): Alexey Shipunov
172 Pages
The Movements and Habits of Climbing Plants
Charles Darwin was an English naturalist and author best-known for his revolutionary theories on the origin of species, human evolution, and natural selection. This book is first printed in book form in 1875 by John Murray. Originally, the text appeared as essay in the 9th volume of the Journal of the Linnean Society, therefore the first edition in book form is actually called the ‘second edition, revised.’ Illustrations were drawn by Charles Darwin’s son, George Darwin.
Author(s): Charles Darwin
NA Pages
The publication familiarized its readers with ornamental and exotic plants and contains a description, in formal yet accessible language.
Author(s): William Curtis
NA Pages
A laboratory notebook of elementary botany
The purpose of this note is to to give the students a general idea of the principles of the science, rather than a comprehensive survey of the whole vegetable kingdom. In a short course of this nature it is impossible to include examples of every group, and therefore those types have been selected with which it is moat important that the student should become acquainted.
Author(s): Edward Hindle and Harold Munro Fox
262 Pages
This book covers the following topics: Plant Societies, The Plant Body, Seeds and Germination, The Root — The Forms of Roots, Function and Structure, The Stem — Kinds and Forms, Pruning and General Structure, Leaves: Form, Position, Structure, Anatomy and Function or Work, Fruits.
Author(s): L. H. Bailey
201 Pages
Medicinal Plant exercpts VOLUME III Gentianaceae to Compositae
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA PagesAdvertisement
