This note covers the following
topics: Amino acids and proteins, Properties of proteins in solutions, Blood
proteins, Nucleic acids, Carbohydrates, Phospholipids, steroids and fat-soluble
vitamins, Enzymes, Digestive tract enzymes, The enzymatic reaction maximum
velocity and the Michaelis constant, Enzymatic activity, Competitive and
non-competitive inhibition, Oxidative decarboxylation of pyruvate, Glutaminase,
Glycogen synthesis and degradation, Synthesis and degradation of starch,
Catalase, Protein nitrogen, amino acid transamination, Biochemical
calculations.
Biochemistry,
as the name implies, is the chemistry of living organisms. It has its origin in
chemistry and biology. It tries to explain life processes at molecular level.
The topics covered in this notes are : Introduction, History of Biochemistry,
Plant Cell and organelles, Proteins, Enzymes, Fatty acids, Isomerism, Nucleic
acids, Lipids, etc.
Author(s): Department
of Biochemistry, College of Agriculture, Rajendranagar, Hyderabad
This
note covers the following topics: Carbohydrates, Proteins, F Amino Acids,
Biological Properties Of Proteins, Nucleic Acids, Lipoproteins, Rna, Lipids,
Lipid Metabolism, Fat, Protein Metabolism, Enzymes.
The purpose of this book is to
introduce a variety of methods and tools to isolate and identify unknown
bacteria through biochemical and molecular differences, based on characteristic
gene sequences.
This book contains an overview focusing on the
research area of proteins, enzymes, cellular mechanisms and chemical compounds
used in relevant approaches. The book deals with basic issues and some of the
recent developments in biochemistry. Topics covered includes: Protein
Flexibility and Coiled-Coil Propensity, Peptides and Peptidomimetics as Tools to
Probe Protein-Protein Interactions – Disruption of HIV-1 gp41 Fusion Core and
Fusion Inhibitor Design, Profilin, and Vascular Diseases, E. coli Alpha
Hemolysin and Properties, Human ER alpha and ER beta Splice Variants, GPCRs and G Protein
Activation, Carbonic Anhydrase and Heavy Metals, Enzymology of Bacterial Lysine
Biosynthesis, Glucose Metabolism and Cancer, Modulation of EAAC1, Mechanism of
Cargo Recognition During Selective Autophagy, Cholesterol.
Biomedical
Chemistry provides readers with an understanding of how fundamental chemical
concepts are used to combat some diseases. Topics covered includes: Chemical
Principles in Drug Design and Discovery, chemical Basis of Drug Action and
Diseases, Strategies to Develop New and Better Drugs.
Medical biochemistry is an essential component of curriculum for all
categories of health professionals. This lecture note on Medical biochemistry
integrates and summarizes the essentials of the core subject. Topics covered
includes: Enzymes, Carbohydrate Metabolism, Integrative Metabolism
Bioenergetics, Lipid Metabolism, Amino acids and Proteins, Vitamins and
Coenzymes, Miniral Metabolism, Hormones, Molecular Genetics.
Author(s): The Carter Center, the Ethiopia Ministry of
Health
This book provides important aspects of sustainable degradation of
lignocellulosic biomass which has a pivotal role for the economic production of
several value-added products and biofuels with safe environment. Different
pretreatment techniques and enzymatic hydrolysis process along with the
characterization of cell wall components have been discussed broadly.
Author(s): Anuj K. Chandel and Silvio Silverio da
Silva
This book
contains precisely referenced chapters, emphasizing antibacterial agents with
clinical practicality and alternatives to synthetic antibacterial agents through
detailed reviews of diseases and their control using alternative approaches.
This
note explains the equilibrium properties of macroscopic and microscopic systems,
basic thermodynamics, chemical equilibrium of reactions in gas and solution
phase, and macromolecular interactions.
Author(s): Prof.
Moungi Bawendi, Prof. Kimberly Hamad-Schifferli and Prof. Linda G. Griffith