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This PDF covers the following topics related to Basic Practical Microbiology : The Basics, An introduction to microbiology, aseptic technique and safety, Preparation, Safety guidelines, Risk assessment, Good microbiological laboratory practice (GMLP), Spillage management, Aerosols, Resources, Equipment, Apparatus, Materials, Media, sterilisation and disinfection, Preparation of culture media, Pouring a plate, Storage of media, Sterilisation vs disinfection, Sterilisation using the autoclave or pressure cooker, Sterilisation of equipment and materials, Choice, preparation and use of disinfectants, Inoculation and other aseptic procedures, Essential points, Using a wire loop, Using a pipette, Flaming the neck of bottles and test tubes, Working with bacteria and yeast Streak plate, Pour plate, Using a spreader, Spread plate, Working with moulds, Incubation, In conclusion: clearing up, Essential methods for maintaining, preparing and using cultures Obtaining suitable cultures, Pure cultures, Maintaining stock cultures, Checking cultures for contamination, Preventing contamination of cultures and the environment, Aseptic transfer of cultures and sterile solutions, Preparing cultures for class use, Microbiology in Action Practical activities, Testing sensitivity to antimicrobial substances, Microscopy.
Author(s): Microbiology Society
46 Pages
Environmental Microbiology Lecture Notes by MIT
This note provides a general introduction to the diverse roles of microorganisms in natural and artificial environments. It will cover the topics includes: cellular architecture, energetics, and growth, evolution and gene flow, population and community dynamics, water and soil microbiology, biogeochemical cycling, and microorganisms in biodeterioration and bioremediation.
Author(s): Prof. Martin Polz
NA Pages
General Microbiology by Rachel Watson
This note will provide an introduction to microbiology. It also focuses on the evolution, diversity and taxonomy of microbes and their ecological significance. Topics covered includes: Cell or Molecular Biology and Molecular Genetics, Physiology and Metabolism, Evolution and Diversity, Ecology.
Author(s): Rachel Watson
NA Pages
This note covers the following topics:Host-Parasite Interactions, Streptococcus and Enterococcus, Staphyloccocus, Chemotherapy and Antibiotics, Corynebacterium, Listeria and Erysipelothrix, Enterobacteriaceae, Vibrio, Aeromonas and Plesiomonas, Campylobacter and Helicobacter, Non-Sporeforming Anaerobes, Clostridium, Bacillus, Pseudomonas and Related Nonfermenters, Bordetella, Fransicella and Brucella, Neisseria, Treponema, Borrelia and Leptospira, Mycobacterium and Pasteurellaceae.
Author(s): University of Maryland
NA Pages
This lecture note covers introductory microbiology from a systems perspective, considering microbial diversity, population dynamics, and genomics. Emphasis is placed on the delicate balance between microbes and humans, and the changes that result in the emergence of infectious diseases and antimicrobial resistance.
Author(s): Prof. David Schauer and Prof. Edward DeLong
NA Pages
The History and Scope of Microbiology
This book introduces the field of microbiology and discusses the importance of microorganisms not only as causative agents of disease but also as important contributors to food production, antibiotic manufacture, vaccine development, and environmental management.
Author(s): Lansing M Prescott, Donald A Klein and John P Harley
NA Pages
Course Notes for Intro to Microbiology
This book introduces the microscopy and basic techniques such as culture of bacteria, staining microorganisms, identification of bacteria and a survey of microorganisms.
Author(s): Dr. Rodney E. Rohde
NA Pages
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Infection Control Manual Yale New Haven Hospital
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Infectious Agents Surveillance Report
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Introduction to the Bacteria University of California, Berkeley
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Microbe Zoo Michigan State University
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Microbiologie mdicale Groupe Azay
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