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Biology of Human Nutrition
This note is intended for all levels of students who want to learn about how nutrition impacts their health and life. Topics covered includes: cell structure and function, macronutrients and micronutrients, anatomy and function of the digestive system, biochemistry of digestion, absorption and nutrient utilization, neurophysiological basis of hunger/satiety; psychological and social aspects of eating behavior, food value, cost, and sustainable food production, hunger and malnutrition, nutritional needs at different stages of life; and diet-related health issues.
Author(s): Dr Marie McMahon, The Biology of Nutrition, Miramar College
NA Pages 
Food and Nutrition by Utkal University
This note describes the following topics: Definition of food, Nutrition, Nutrients and diet, Function of food, Nutrition and nutrients.
Author(s): Utkal University
141 Pages
Nutrition Lecture Notes For Health Extension Workers
The entire efforts in the preparation of this lecture note require that the elements of nutrition should be understood by Health Extension Students and their Instructors for the implementation of nutrition interventions. General Nutrition, Carbohydrates, Proteins, Lipids, Basal Metabolism, Vitamins, Mineral Salts, Water, Growth and Development, Nutritional Surveillance, Nutrition Intervention, Essential Nutrition Actions Approach.
Author(s): Melkie Edris, Debub University
97 Pages
The Chemistry of Food and Nutrition
This is an excellent book on nutrition. It did not complicate the topics and it gives a general view on Nutrition.
Author(s): A. W. Duncan
NA Pages
AlllRefer Health Diet and Nutrition
Currently this section contains no detailed description for the page, will update this page soon.
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Centre de Recherche et d'Information Nutritionnelles
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FAO Glossary of Biotechnology for Food and Agriculture
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Food Resource Oregon State University
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Food Science Central IFIS Publishing
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Harvard School of Public Health Nutrition Source
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Role of Vegetarian Diet in Health and Disease O. P. Kapoor
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Institute of Food Science and Technology (UK)
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Institute of Food Technologists
Currently this section contains no detailed description for the page, will update this page soon.
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National Heart, Lung, and Blood Institute Obesity Education Initiative
Currently this section contains no detailed description for the page, will update this page soon.
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U.S. Department of Agriculture National Agricultural Library Food and Nutrition Information Center
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