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This section contains free e-books and guides on nutrition, some of the resources in this section can be viewed online and some of them can be downloaded.

nutrition Books
Online Books
Principles of Human Nutrition

Online | NA Pages | English
This book covers the following topics: Defining nutritional needs of individuals and groups, Major nutrient groups: Macronutrients and Micronutrients, Diet and disease: obesity, chronic diseases, under nutrition, Nutrition during the life cycle: pregnancy, newborn, child and adolescent.

 
International Nutrition

Online | NA Pages | English
This book presents major nutritional problems that influence the health, survival, and developmental capacity of populations in developing societies.

 
Fat and Blood

Online | NA Pages | English
Shortly after the American Civil War, neurologist S. Weir Mitchell became interested in a certain group of women, whom he describes as of a class well known to every physician,-nervous women, who, as a rule, are thin and lack blood. In his long essay, essentially a compilation of case studies, he further characterizes these patients and outlines the treatment which he found to be unfailingly successful in returning them to normal activity.

 
AlllRefer Health Diet and Nutrition
Centre de Recherche et d'Information Nutritionnelles
Diet and Health Implications for Reducing Chronic Disease Risk National Academy Press
FAO Glossary of Biotechnology for Food and Agriculture
Food Resource Oregon State University
Food Safety Project Iowa State University Extension
Food Safety Training and Information from NC State University
Food Science Central IFIS Publishing
Grasas y aceites en la nutricin humana FAO / OMS [Espaol]
Harvard School of Public Health Nutrition Source
National Institute of Diabetes and Digestive and Kidney Diseases Nutrition
National Institute of Diabetes and Digestive and Kidney Diseases Weight Loss and Control
Nutritional Needs in Cold and High Altitude Environments Applications for Military Personnel in Field Operations National Academy Press
Role of Vegetarian Diet in Health and Disease O. P. Kapoor
Sociedad Espaola de Nutricin Bsica y Aplicada Recursos Didcticos [Espaol]
Vitamins and Nutrition Center
WHO Diet and physical activity a public health priority
WHO Nutrition for Health and Development
British Dietetic Association
CDC National Center for Chronic Disease Prevention and Health Promotion Nutrition and Physical Activity Program
Codex Alimentarius Commission
European Food and Nutrition Policies in Action WHO
European Food Information Council
FDA/CFSAN Food and Cosmetic Guidance Documents
Food Safety Authority of Ireland Publications
Geneva Foundation for Medical Education and Research Obesity, eating disorders Guidelines, reviews, position statements, recommendations, standards
HealthierUS.Gov
Institute of Food Science and Technology (UK)
Institute of Food Technologists
International Food Information Council Foundation Publications
International Food Policy Research Institute
Management of Severe Malnutrition WHO
National Heart, Lung, and Blood Institute Obesity Education Initiative
National Obesity Forum (UK)
NIH Office of Dietary Supplements Healt Information
Nutrition Australia
Nutrition.com.sg
nutriWEB Malaysia
Society for Nutrition Education Positions and Resolutions
U.S. Department of Agriculture Center for Nutrition Policy Promotion
U.S. Department of Agriculture Food Safety and Inspection Service Publications
U.S. Department of Agriculture National Agricultural Library Food and Nutrition Information Center
U.S. Departments of Health and Human Services and Agriculture Nutrition and Your Health Dietary Guidelines for Americans
UN Standing Committee on Nutrition Publications
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