Parasitology Course R.Opperdoes

Introduction to Food Microbiology

This PDF covers the following topics related to Introduction to Food Microbiology : Food Microbiology, Microbial Growth, Fermentation and Spoilage, Foodborne Illnesses, Sanitation, Personal Hygiene, Pests, and Cross-Contamination, Microbial Barriers for Food Preservation, Assessing Risk in Food Recipes and Determining Control Points, Food Identity, Food Standards, and Certification.

Author(s): A Province of British Columbia

344 Pages

Microbiology by Uttarakhand Open University

Microbiology is the special branch of biology that deals with the study of microscopic organisms or microorganisms. This PDF covers the following topics related to Microbiology And Immunology : Diversity of Microbes, Culture of Microbes, Overview of Immune System, Cells and Organs of the Immune System, Humoral Immunity, Cell Mediated Immunity, Applications of Immunology.

Author(s): Uttarakhand Open University

232 Pages

General Microbiology by Linda Bruslind

This book covers the following topics: Microscopes, Cell Structure, Bacteria: Cell Walls, Internal Components and Surface Structures, Archaea, Viruses, Microbial Growth, Environmental Factors, Microbial Nutrition, Energetics and Redox Reactions, Chemoorganotrophy, Chemolithotrophy and Nitrogen Metabolism, Phototrophy, Taxonomy and Evolution, Microbial Genetics, Genetic Engineering, Genomics, Microbial Symbioses and Bacterial Pathogenicity.

Author(s): Linda Bruslind

NA Pages

Introductory Microbiology by Dr. Miro Gantar

This note covers basic concepts of microbes as pathogens, food spoilage and fermentative organisms. Microbial relationships to immunology, sanitation, pollution and geochemical cycling will also be covered.

Author(s): Dr. Miro Gantar

NA Pages

Systems Microbiology

This lecture note covers introductory microbiology from a systems perspective, considering microbial diversity, population dynamics, and genomics. Emphasis is placed on the delicate balance between microbes and humans, and the changes that result in the emergence of infectious diseases and antimicrobial resistance.

Author(s): Prof. David Schauer and Prof. Edward DeLong

NA Pages

Fasciolosis J.P. Dalton

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Head Lice

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Immunization Action Coalition and Hepatitis B Coalition

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Infection Control Manual Yale New Haven Hospital

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Infectious Agents Surveillance Report

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InfectoPharm

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Introduction to the Bacteria University of California, Berkeley

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Microbe Zoo Michigan State University

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Nematode Parasites of Vertebrates 2nd Edition Their Development and Transmission R.C. Anderson

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Parasitology Course R.Opperdoes

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Center for Infectious Disease Research and Policy, University of Minnesota

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