Introduction to Bacteriology and Bacterial Structure
Introduction to Bacteriology and Bacterial Structure
Introduction to Bacteriology and Bacterial Structure
This PDF covers the
following topics related to Bacteriology : Introduction to Bacteriology,
Bacterial Structure and Function: the Microbial World, Bacterial Growth,
Bacterial Genetics, Antibiotics, Salmonella and Shigella, Escherichia Coli,
Cholera, Campylobacter, Helicobacter, etc.
This note explains the following topics: Common techniques in
bacteriology, Tuberculosis, Buruli ulcer, Leprosy, Meningitis, Urethritis,
Preparation of reagents, Preparation of reagents for auramine staining,
Important human pathogen bacteria.
This PDF covers the
following topics related to Bacteriology : Introduction to Bacteriology,
Bacterial Structure and Function: the Microbial World, Bacterial Growth,
Bacterial Genetics, Antibiotics, Salmonella and Shigella, Escherichia Coli,
Cholera, Campylobacter, Helicobacter, etc.
This
volume contains the edition of the International Code of Nomenclature of
Bacteria approved by the Plenary Session of the Fifteenth International Congress
of Microbiology, Osaka, 1990, together with lists of conserved and rejected
bacterial names and of Opinions issued by the Judicial Commission.
Author(s): SP
Lapage, PHA Sneath, EF Lessel, VBD Skerman, HPR Seeliger, and WA Clark
This book covers the following topics: Bacteriology in the
Victorian Era, What We Breathe, Sunshine and Life, Bacteriology and Water, Milk
Dangers and Remedies, Bacteria and Ice, Some Poisons and Their Prevention .
This note explains the following
topics: The Biology of Bacteria, Bacteria in Water, Bacteria in the Air,
Bacteria and Fermentation, Bacteria in the Soil, Bacteria in Milk, Milk
Products, and Other Foods, Immunity and Antitoxins, Bacteria and Disease.
Actinobacteria
have an extensive bioactive secondary metabolism and produce a huge amount of
naturally derived antibiotics, as well as many anticancer, anthelmintic, and
antifungal compounds. In this book, we present the experience of worldwide
specialists in the field of Actinobacteria, exploring their current knowledge
and future prospects.