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Basic Agriculture Student Handbook
Agriculture is the backbone of Indian economy, as we are growing hundreds of cereals, pulses, oil seeds, fruits and vegetables. Topics covered includes: Agricultural Production and Management, Production and Management of Horticultural Crops, Animal Husbandry and Dairying, Post Production Handling, Packaging and Processing of Animal Products, Seed Production and Nursery Management, Entrepreneurial Skill Development.
Author(s): Central Board of Secondary Education
208 Pages 
This lecture note explains the following topics: The evolution of agriculture, Agro ecosystem, Impact of agriculture on environment, Impact of environment on agriculture, Sustainability the new paradigm, Land, Water, Biodiversity, Energy, Off farm inputs, Integrated resource management, Integrated farming systems, Integrated disease, Pest and weed management, Imperatives, New technologies, Agricultural waste management and Alternative management.
Author(s): The Peoples University
398 Pages
Manual of Gardening by L. H. Bailey
This book is a result of the author's search for these facts and truths as a student and farmer and his endeavor as a teacher to present them in a simple manner to others. The object in presenting the book to the general public is the hope that it may be of assistance to farmers, students and teachers, in their search for the fundamental truths and principles of farming.
Author(s): L. H. Bailey
NA Pages
Toxicity and Hazard of Agrochemicals
This book is intended to provide an overview of toxicology that examines the hazardous effects of common agrochemicals employed every day in our agricultural practices. It is hoped that the information in the present book will be of value to those directly engaged in the handling and use of agrochemicals and that this book will continue to meet the expectations and needs of all interested in the different aspects of human and environmental risk toxicities.
Author(s): Marcelo Larramendy and Sonia Soloneski
NA Pages
This guide explains the following topics: Weather and Crops Steven, Corn, Soybean, Small Grains and Grain, Cropping Systems, Hay and Pasture, Water Quality, Managing Soil pH and Crop Nutrients, Managing Nitrogen, Soil Management and Tillage, Water Management, Weed Management, Managing Insect Pests, Managing Diseases and Nematodes.
Author(s): University of Illinois at Urbana Champaign
NA Pages
This book provides information on environmentally responsible gardening and landscaping. Topics covered includes: Basic Botany, Physiology, and Environmental Effects on Plant Growth, Soils and Fertilizers, Entomology, Plant Pathology, Diagnosing Plant Damage, Pesticide Use and Safety, Plant Propagation, Indoor Plants, The Vegetable Gardening, Fruit Trees, Arboriculture,Pest and Pest Prevention.
Author(s): The University of Arizona
NA Pages
Agriculture and Ecosystems (PDF 22P)
Aim of this note is to teach the students about the connections between the food they eat, agriculture and ecosystems and then it describes the health, environmental, social and economic problems in agriculture. Topics covered includes: Tracing food to soil, Food, agriculture and ecosystems, Problems in agriculture, Assessing and addressing problems and Alternative farming systems.
Author(s): The Johns Hopkins Bloomberg School of Public Health
22 Pages
THE ORIGINS OF AGRICULTURE and HUMAN NUTRITION Lecture Notes
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA Pages
Food and Agriculture Powerpoint Lecture
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA Pages
Principles of Agricultural Economics (PDF 86p)
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA Pages
Farm Management and Production Economics (PDF 87p)
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA PagesAdvertisement
