Cost and Managerial Accounting
This note explains the following topics: Cost Accounting : Nature and Scope, Cost Concepts and Classifications, Materials : Purchase, Storage, Pricing and Control, Labour Cost, Overheads : Classification, Allocation and Absorption, Single Costing, Job, Batch and Contract Costing, Process Costing, Operation and Operating Costing, Reconciliation of Cost and Financial Accounts, Management Accounting : Nature and Scope, Analysis and Interpretation of Financial Statements, Budgetory Control, Standard Costing and Variance Analysis, Marginal Costing and Profit Planning.
Author(s): Guru Jambheshwar University, Hisar
522 Pages 
Financial Accounting by SB and JJ
This note covers the following topics: Concept for determination of business income, Introduction to accounting standards, Final Accounts of trading concern, Financial Statement from incomplete records and of NPO, Accounting for special sales transaction.
Author(s): SB and JJ
131 Pages
Cost Accounting Study Material
This book explains the following topics: concept of Material, meaning of raw material, process of material planning, Purchasing, Receiving and Inspection, Overheads, Overhead Distribution, Cost Unit, Cost Centre And Profit Centre.
Author(s): St. Joseph’s Degree and PG College Hyderabad
188 Pages
This page offers lecture notes on Financial Accounting covering topics like balance sheet, income statement, and statement of cash flows. The course emphasizes the Accrual Accounting Process and Matching Principle. Other topics include Receivables, Inventories, Long-lived Assets, Current Liabilities, and Long-term Debt, Financial Statement Analysis, Deferred Taxes, and Business Combinations. The course is designed for students interested in pursuing careers in accounting or finance. The notes provide practical examples and exercises to help students understand financial accounting concepts and practices.
Author(s): Prof. S. P. Kothari, Massachusetts Institute of Technology
NA Pages
This book teaches the students with the fundamentals principles of financial, cost and management accounting and enable the students to prepare, analyse and interpret financial statements and o enable the students to take decisions using management accounting tools.
Author(s): St. Xaviers College
286 Pages
Accounting and Finance for Hospitality
This note covers the following topics: Basic Terms In Accounting: Accounting Principles, Accounting: Concepts and Conventions, Practical System Of Book, Keeping, Journal- Debit and Credit, Rules Of Debit and Credit, Method Of Journalisation, Ledger- Meaning Of Ledger, Utility of Ledger, Posting of Entries, Petty Cash Book, Trial Balance and Rectification Of Errors, Profit and Loss Account, Prepration of Balance Sheet, Concept and Functions of Finance and Finance Management, Statement of Changes in Financial Position, Fund Flow Analysis, Financial Statement Analysis: Ratio Analysis, Analysis of Risk and Uncertainty.
Author(s): Uttarakhand Open University
229 Pages
Theory of Accounting and Control
Organizations are sets of contracts among individuals or groups who are motivated by self-interest to pool the resoruces and share information to achieve control in the organization. This book explores the role of accounting in implementing these contracts by controlling the resource flows among the contracting parties, and by reporting and distributing information to the current and potential participants.
Author(s): Shyam Sunder
NA Pages
