Cost and Managerial Accounting
This note explains the following topics: Cost Accounting : Nature and Scope, Cost Concepts and Classifications, Materials : Purchase, Storage, Pricing and Control, Labour Cost, Overheads : Classification, Allocation and Absorption, Single Costing, Job, Batch and Contract Costing, Process Costing, Operation and Operating Costing, Reconciliation of Cost and Financial Accounts, Management Accounting : Nature and Scope, Analysis and Interpretation of Financial Statements, Budgetory Control, Standard Costing and Variance Analysis, Marginal Costing and Profit Planning.
Author(s): Guru Jambheshwar University, Hisar
522 Pages 
This note explains fundamentals of financial accounting, Accounting basics, Accounting for special transactions, Preparation of final accounts, Fundamentals of cost accounting and fundamentals of cost accounting.
Author(s): The Institute of Cost Accountants of India
257 Pages
Financial Accounting by SB and JJ
This note covers the following topics: Concept for determination of business income, Introduction to accounting standards, Final Accounts of trading concern, Financial Statement from incomplete records and of NPO, Accounting for special sales transaction.
Author(s): SB and JJ
131 Pages
Introduction to Accounting Notes by JacquelinePeters Richardson
This note covers the following topics: Double Entry System of Accounting, Financial Accounting and Adjustments,Analysing and Interpreting of Financial Statements and Control Systems, Financial Statements of other organizations.
Author(s): Jacqueline Peters Richardson,Ministry of Education,Trinidad and Tobago Commonwealth of Learning
185 Pages
This PDF covers the following topics related to Accounting for Managers : Introduction to accounting, Preparation of financial statements, Analysis of financial statements, Analysis of financial statements, Accounting standards and IFRS and emerging issues in accounting.
Author(s): Ms. K Yamuna, Assistant Professor, Chadalawada Ramanamma Engineering College
225 Pages
Accounting and Finance for Hospitality
This note covers the following topics: Basic Terms In Accounting: Accounting Principles, Accounting: Concepts and Conventions, Practical System Of Book, Keeping, Journal- Debit and Credit, Rules Of Debit and Credit, Method Of Journalisation, Ledger- Meaning Of Ledger, Utility of Ledger, Posting of Entries, Petty Cash Book, Trial Balance and Rectification Of Errors, Profit and Loss Account, Prepration of Balance Sheet, Concept and Functions of Finance and Finance Management, Statement of Changes in Financial Position, Fund Flow Analysis, Financial Statement Analysis: Ratio Analysis, Analysis of Risk and Uncertainty.
Author(s): Uttarakhand Open University
229 Pages
Theory of Accounting and Control
Organizations are sets of contracts among individuals or groups who are motivated by self-interest to pool the resoruces and share information to achieve control in the organization. This book explores the role of accounting in implementing these contracts by controlling the resource flows among the contracting parties, and by reporting and distributing information to the current and potential participants.
Author(s): Shyam Sunder
NA Pages
