This book covers
the following topics: The possibility of increasing human efficiency,
imitation as a means of increasing human efficiency, competition as a means of
increasing human efficiency, loyalty as a means of increasing human efficiency,
concentration as a means of increasing human efficiency, wages as a means of
increasing human efficiency, pleasure as a means of increasing human efficiency,
the love of the game and efficiency, relaxation as a means of increasing human
efficiency, the rate of improvement in efficiency: practice plus theory, making
experience an asset: judgment formation, capitalizing experience: habit
formation.
This note
covers introduction to business, Forms of business organisation, Service sector,
Buying, Selling and distribution, Consumer awareness, Career opportunities in
business, Practical or project work.
The text is purposely brief
and covers business essentials without burdening students or faculty with
unnecessary detail. The sixteen chapters are written using a modular format with
self contained sections which can be reorganized, deleted, added to and even
edited at the sentence level.
This book covers the following topics: Concept of Business, People Management, Business
Plan, Business Correspondence, Business Communication, Business and Environment, Technology in Business.
This
note describes the following topics: Concept of Communication, Channels and
Objectives of Communication, Methods and Modes of Communication, Barriers to
communication, Listening.
Author(s): R A Podar College Of Commerce and Economics
Today, it is considered good
business practice for tourism industries to support their micro and macro
environment by means of strategic perspectives. In this respect, the
contributions of academics from international level together with the private
sector and business managers are eagerly awaited on topics and sub-topics within
Strategies for Tourism Industry - Micro and Macro Perspectives.