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Mass Spectrometry and Biotechnology Resource
This note explains the following topics: Carbohydrate, reverse Phase HPLC Basics, Amino Acid Phosphorylation, Packing Capillary HPLC Columns, Amino Acid Information, Mass Spectrometry Standards, Peptide mass calculator, IonSource Atomic Weights, Amino Acid residue mass, Enzyme digest, Carbamylation of Proteins.
Author(s): IonSource
NA Pages 
This note covers the following topics related to biochemistry: carbohydrates, Proteins, Lipids, Nucleic acids and vitamins.
Author(s): Sathyabama Institute of Science and technology
164 Pages
The book deals with basic issues and some of the recent developments in biochemistry. Particular emphasis is devoted to both theoretical and experimental aspect of modern biochemistry.
Author(s): Deniz Ekinci
462 Pages