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Clinical Biochemistry by Charles University
This PDF covers the following topics related to BioChemistry : Pre-Analytical Effects on Laboratory Examinations, Reference Values and Methods for Their Determination, Analytical Properties of the Laboratory Method, Quality Control, Diagnostic Sensitivity, Specificity of the Method, Methods of Determination, Interrelations, Laboratory Screening, Basic Urine Tests, Kidney Function Tests, The Importance of Plasma Protein Assays, The Importance of Na, K, Cl Assays in Clinical Practice, Metabolism of Calcium, Phosphorus and Magnesium, Trace Elements, Vitamins, Thyroid, Hormones of hypothalamus and hypophysis, Adrenal Cortex Hormones, Disorders of Acid-Base Balance, Importance of Oxygen Assays, Importance of Osmolality Tests, Water Metabolism, Serum Lipids and Lipoproteins, Relation to Atherogenesis, Risk Factors for Atherosclerosis , Free Radicals, Relation to Diseases and Protection against Them, etc.
Author(s): Charles University
426 Pages
General Education for Biochemistry I and II
The field of biochemistry encompasses a large and diverse field of inquiry. It interfaces both chemistry and biology, as well as psychology, physics, mathematics, astronomy, bioinformatics, and of course, medicine. Yet, it's a stand-alone discipline. The contents of these lectures include : What is Biochemistry?, Themes Throughout the Course, Molecular Components of Life, Thermodynamics Review, Water, Proteins, Enzymes, Nucleic Acids, Lipids and Membranes, Carbohydrates, Vitamins and Coenzymes II and Metabolism.
Author(s): Boston University
NA Pages
Study Material for the Course Biochemistry
Biochemistry, as the name implies, is the chemistry of living organisms. It has its origin in chemistry and biology. It tries to explain life processes at molecular level. The topics covered in this notes are : Introduction, History of Biochemistry, Plant Cell and organelles, Proteins, Enzymes, Fatty acids, Isomerism, Nucleic acids, Lipids, etc.
Author(s): Department of Biochemistry, College of Agriculture, Rajendranagar, Hyderabad
106 Pages
The electronic format of Biochemistry Free For All allows us to provide multimedia to help students learn the subject. If you are not familiar with our previous efforts, you will probably see humor as another unconventional component of the structure of this book. Authors believe in keeping things light, fun, and informative. As certified some might say, certifiable biochemistry nerds and unrepentant lovers of corny jokes, authors firmly believe that students can have fun while learning the subject. Toward this end, we have sprinkled each chapter with rhymes and songs that Authors hope will have you learning biochemistry happily.
Author(s): Kevin Ahern,Indira Rajagopal,Taralyn Tan
3578 Pages
The purpose of this book is to introduce a variety of methods and tools to isolate and identify unknown bacteria through biochemical and molecular differences, based on characteristic gene sequences.
Author(s): Jose Carlos Jimenez-Lopez
NA Pages
Introductory Biochemistry by University of Lethbridge
This note explains the following topics: Structure and physical properties of amino acids, Solubility, chromatographic and electrophoretic separation methods, Evolution of protein primary sequences, Protein secondary structures, Protein secondary structures, Protein tertiary structure and energetics, Biological catalysts and the study of reaction rates, Nucleic acid structure and physical properties, RNA and transcription, Procaryotic translation, Transport across biological membranes, Structure and physical properties of carbohydrates.
Author(s): University of Lethbridge
NA Pages
This note covers the following topics: Amino acids and proteins, Properties of proteins in solutions, Blood proteins, Nucleic acids, Carbohydrates, Phospholipids, steroids and fat-soluble vitamins, Enzymes, Digestive tract enzymes, The enzymatic reaction maximum velocity and the Michaelis constant, Enzymatic activity, Competitive and non-competitive inhibition, Oxidative decarboxylation of pyruvate, Glutaminase, Glycogen synthesis and degradation, Synthesis and degradation of starch, Catalase, Protein nitrogen, amino acid transamination, Biochemical calculations.
Author(s): Prof. Edward Bankowski
130 Pages
Biomedical Chemistry Current Trends and Developments
Biomedical Chemistry provides readers with an understanding of how fundamental chemical concepts are used to combat some diseases. Topics covered includes: Chemical Principles in Drug Design and Discovery, chemical Basis of Drug Action and Diseases, Strategies to Develop New and Better Drugs.
Author(s): Nuno Vale
NA Pages
Sustainable Degradation of Lignocellulosic Biomass Techniques, Applications and Commercialization
This book provides important aspects of sustainable degradation of lignocellulosic biomass which has a pivotal role for the economic production of several value-added products and biofuels with safe environment. Different pretreatment techniques and enzymatic hydrolysis process along with the characterization of cell wall components have been discussed broadly.
Author(s): Anuj K. Chandel and Silvio Silverio da Silva
275 Pages
Introduction to protein folding for physicists [PDF 53p]
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA PagesAdvertisement
