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Principles of Human Nutrition
This book covers the following topics: Defining nutritional needs of individuals and groups, Major nutrient groups: Macronutrients and Micronutrients, Diet and disease: obesity, chronic diseases, under nutrition, Nutrition during the life cycle: pregnancy, newborn, child and adolescent.
Author(s): Johns Hopkins University
NA Pages 
Food and Nutrition by Utkal University
This note describes the following topics: Definition of food, Nutrition, Nutrients and diet, Function of food, Nutrition and nutrients.
Author(s): Utkal University
141 Pages
AlllRefer Health Diet and Nutrition
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Centre de Recherche et d'Information Nutritionnelles
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Grasas y aceites en la nutricin humana FAO / OMS [Espaol]
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Role of Vegetarian Diet in Health and Disease O. P. Kapoor
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European Food Information Council
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Institute of Food Science and Technology (UK)
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Institute of Food Technologists
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International Food Policy Research Institute
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Management of Severe Malnutrition WHO
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National Heart, Lung, and Blood Institute Obesity Education Initiative
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U.S. Department of Agriculture National Agricultural Library Food and Nutrition Information Center
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