In mass spectrometry, one generates ions from a
sample to be analyzed. These ions are then separated and quantitatively
detected. The units covered in this notes are as follows : Introduction, Charge
Location and Fragmentation, Ion Separation, Ionization and Desorption,
Biomolecules, Literature, Sources.
Author(s): Peter
M. van Galen and Martin C. Feiters, Department of Organic Chemistry, Molecular
Chemistry Cluster, Institute for Molecules and Materials, Faculty of Science,
Radboud University, Nijmegen
This page covers the following topics related to Mass
Spectrometry : Basics of Mass Spectrometry, What is Mass Spectrometry,
Basics, Ionization, Mass Analyzers, Detectors, The Vacuum.
In mass spectrometry, one generates ions from a
sample to be analyzed. These ions are then separated and quantitatively
detected. The units covered in this notes are as follows : Introduction, Charge
Location and Fragmentation, Ion Separation, Ionization and Desorption,
Biomolecules, Literature, Sources.
Author(s): Peter
M. van Galen and Martin C. Feiters, Department of Organic Chemistry, Molecular
Chemistry Cluster, Institute for Molecules and Materials, Faculty of Science,
Radboud University, Nijmegen
This book serves multiple groups of
audiences; professional, graduate students and general
readers interested in the use of modern mass spectrometry in solving critical
questions of chemical and biological sciences. The areas covered include the
analysis of drugs, metabolites, carbohydrates and protein post-translational
modifications.
Author(s): Ana Varela Coelho
and Catarina de Matos Ferraz Franco
This note covers
the following topics: Sample Introduction, Ionization Techniques, Electron
Ionization, Chemical Ionization, Mass Analyzers, Detectors, Vacuum System, Data
System, Interpretation.
This guide introduces young children to mass
spectrometry and give them the opportunity to experience a modern research
laboratory. The modules in this note are highly adaptable and can be applied to
young children from the age of 6 years to 14 years.