Analytical Chemistry Agricultural Chemistry Applied Chemistry BioChemistry Crystal Chemistry ElectroChemistry Environmental Chemistry Acid Base Chemistry General Chemistry InOrganic Chemistry Kitchen Chemistry Laboratory Chemistry Materials Chemistry BioChemistry Medicinal Chemistry Astrochemistry Books Marine Chemistry Molecular Chemistry Nuclear Chemistry Organic Chemistry OrganoMetallic Chemistry Physical Chemistry Polymer Chemistry Practical Chemistry Quantum Chemistry SpectroMetry Spectroscopy SupraMolecular Chemistry Surface Analysis Theoretical Chemistry Computational Chemistry
Study Material for the Course Biochemistry
This is a PDF designed by the College of Agriculture, Rajendranagar, Hyderabad, Department of Biochemistry: It serves as an elementary source in understanding the chemistry of living organisms as it covers major foundational topics like a history of biochemistry, plant cell structures, organelles, proteins, enzymes, fatty acids, and nucleic acids. By explaining life processes at a molecular level, it equips students with the required knowledge that will make them able to understand interactions at levels which govern biological systems. The material is tailored for the student studying biochemistry; therefore, it gives a comprehensive overview of the respective concepts and their significances in agriculture and biology.
Author(s): Department of Biochemistry, College of Agriculture, Rajendranagar, Hyderabad
106 Pages 
This book by KV Aleksandrova delves into the intricacies of hormone biochemistry, mechanisms, and types. The book covers peptide hormones, pancreas hormones, pituitary hormones, parathyroid secretions, derivatives of amino acids, thyroid hormones, hormones of adrenal medulla, and steroid hormones, focusing on biological importance and the regulatory function in the body. The text of the book is a rich source of knowledge on the influence of hormones on physiological processes and also their impact upon health and disease, so it is an essential resource for students as well as professionals in the fields of biochemistry and related disciplines.
Author(s): KV Aleksandrova
78 Pages
Study Material for the Course Biochemistry
This is a PDF designed by the College of Agriculture, Rajendranagar, Hyderabad, Department of Biochemistry: It serves as an elementary source in understanding the chemistry of living organisms as it covers major foundational topics like a history of biochemistry, plant cell structures, organelles, proteins, enzymes, fatty acids, and nucleic acids. By explaining life processes at a molecular level, it equips students with the required knowledge that will make them able to understand interactions at levels which govern biological systems. The material is tailored for the student studying biochemistry; therefore, it gives a comprehensive overview of the respective concepts and their significances in agriculture and biology.
Author(s): Department of Biochemistry, College of Agriculture, Rajendranagar, Hyderabad
106 Pages
Introduction To Biochemistry by Annamalai University
This educational note from Annamalai University deals with the basic concepts in biochemistry: carbohydrates, proteins, amino acids, nucleic acids, lipoproteins, and lipid metabolism. It stresses biological properties of proteins, metabolic pathways by fats and proteins, and functions of enzymes. The material structured in understanding biomolecules will explain the significant principles of biochemistry and how the principles are applicable in biological systems. This book resource is apt for the beginner biochemistry student; it is simply so solid and foundational that once grasped, the concepts can take students further in the field.
Author(s): Annamalai University
237 Pages
Biochemistry Defining Life at the Molecular Level
Deeply based on Western Oregon University, this online resource explains foundational concepts of biochemistry such as protein structure, DNA, RNA, and the human genome in depth. The paper goes on to elucidate enzyme principles and catalytic mechanisms and regulatory aspects of proteins. The text then discusses DNA replication, transcription, RNA processing, and mechanisms of DNA repair and transcriptional control. In this chapter, the reader will achieve a broad overview which, for students, will empower them with a good basis of biochemical principles that underpin life at the molecular level; it forms a very important background study for students pursuing biochemistry and related disciplines.
Author(s): Western Oregon University
NA Pages