Principles of Biochemistry by Professor Christine Hrycyna
Principles of Biochemistry by Professor Christine Hrycyna
Principles of Biochemistry by Professor Christine Hrycyna
This note explains the following topics: Cell Structure, Aqueous
Chemistry and Buffers, Amino Acids, Protein Structure and Function,Techniques in
Protein Chemistry ,Protein Function, Enzymes, Enzyme Kinetics and Inhibition,
Lipids and Membranes, Membrane Transport , Carbohydrates and Glycoproteins,
Energy and Metabolism, Glycolysis, Glycogen, Gluconeogenesis, Citric Acid Cycle,
Fatty Acid Oxidation, Oxidative Phosphorylation and Electron Transport .
It looks
like the document is a course material for SBC3104, apparently associated with
the Sathyabama Institute of Science and Technology academic program. The subject
matter dealt with here imparts students with essential theoretical concepts,
practical applications, and methodologies related to the particular subject.
Definitions that are fundamental to understanding the subject and key principles
coupled with illustrative examples form the content. It would aim to equip
students with adequate knowledge and relevant skills according to their field of
study, possibly emphasizing problem-solving methodologies and critical thinking
capabilities. In fact, the material may also present problems or case studies
that can be utilized in exercises to enhance further learning and serve as a
guide in problem-solving situations in real life. It is a holistic tool that
guides students through the throes of the subject and encourages active
engagement with deeper knowledge.
Author(s): Sathyabama Institute of Science and Technology
This extensive
PDF by Charles University addresses pertinent questions with regard to clinical
biochemistry, covering the influence of pre-analytical factors on the situation
within laboratory examinations and the determination of reference values. It
comprises analytical properties, quality control, and diagnostic sensitivity in
a broad range of tests-from kidney function to plasma proteins and assays for
electrolytes. The book deals with the metabolic functions of calcium,
phosphorus, magnesium, and trace elements and emphasizes thyroid and adrenal
hormones. Additional topics discussed include acid-base disorders, lipids in
blood serum, and their significance for atherosclerosis and free radicals.
Authored by Rodrigo Valenzuela Baez, this book gives a general
view of contemporary research related to lipid metabolism. All international
authors' contributions are collected to discuss the latest findings and trends
in lipid biology. The text discusses various topics concerning the metabolic
pathways, regulatory mechanisms, and implications of lipid biology for health
and disease. Opening new avenues of research as well as encouraging new ways of
understanding lipid function and metabolism, it is indeed a treasure trove for
the researcher and student seeking to pursue in-depth knowledge of lipid
biochemistry.
This is a PDF
designed by the College of Agriculture, Rajendranagar, Hyderabad, Department of
Biochemistry: It serves as an elementary source in understanding the chemistry
of living organisms as it covers major foundational topics like a history of
biochemistry, plant cell structures, organelles, proteins, enzymes, fatty acids,
and nucleic acids. By explaining life processes at a molecular level, it equips
students with the required knowledge that will make them able to understand
interactions at levels which govern biological systems. The material is tailored
for the student studying biochemistry; therefore, it gives a comprehensive
overview of the respective concepts and their significances in agriculture and
biology.
Author(s): Department
of Biochemistry, College of Agriculture, Rajendranagar, Hyderabad